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25 April 2026
ora 15:00
Artisan HUB, Bucuresti
ARTISAN CHOCOLATE TASTING - CRAFT CHOCOLATE
ARTISAN COFFEE PLACE
April 25, 2026
The tasting will be held in English.
Join us for an immersive craft chocolate tasting experience where you will learn about the world of fine chocolate while tasting a curated selection of dark chocolate bars made from cacao sourced from different origins.
The tasting will be hosted by Martin Christy, Judging Director of the International Chocolate Awards and co-founder of the IICCT with over 30 years of experience in fine chocolate and cacao.
During the event, you will discover what makes craft chocolate unique – from the careful selection of cacao beans to the small-batch approach used by craft makers around the world. Through guided tasting, we will explore how factors such as cacao origin, genetics, fermentation, and roasting influence flavor.
You will taste a range of single-origin chocolates, each expressing the character of the region where the cacao was grown. From bright fruity notes to deeper nutty, every chocolate tells a different story.
Enjoy this interactive, educational, and sensory chocolate tasting, offering a deeper appreciation of the craftsmanship behind fine chocolate.
ARTISAN CHOCOLATE TASTING - CRAFT CHOCOLATE
ARTISAN COFFEE PLACE
April 25, 2026
The tasting will be held in English.
Join us for an immersive craft chocolate tasting experience where you will learn about the world of fine chocolate while tasting a curated selection of dark chocolate bars made from cacao sourced from different origins.
The tasting will be hosted by Martin Christy, Judging Director of the International Chocolate Awards and co-founder of the IICCT with over 30 years of experience in fine chocolate and cacao.
During the event, you will discover what makes craft chocolate unique – from the careful selection of cacao beans to the small-batch approach used by craft makers around the world. Through guided tasting, we will explore how factors such as cacao origin, genetics, fermentation, and roasting influence flavor.
You will taste a range of single-origin chocolates, each expressing the character of the region where the cacao was grown. From bright fruity notes to deeper nutty, every chocolate tells a different story.
Enjoy this interactive, educational, and sensory chocolate tasting, offering a deeper appreciation of the craftsmanship behind fine chocolate.
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